Every week we ask Canadian snowboard gals a different question à la Heathers lunchtime poll. Leave your own answer in the comments.

I do a pretty good spaghetti sauce but my true talent lies within my guacamole-making skills. My ability to make guacamole is probably one of my top attributes. –Raewyn Reid

I love Indian dishes so I use curry in so many different meals. –Helen Schettini

I'm really good at making nachos in the microwave. –Alex Duckworth

Tacos! homemade salsa with chicken or shimp, avocados and tapatio. –Kara Rennie

Zuchini pasta with homemade pesto. Or a big roast chicken. –Robin Van Gyn

Fresh pasta with homemade pesto and an heirloom tomato and buffalo mozzarella salad. Fresh and simple. Best way to eat. –Molly Milligan

Shepherd's pie, or lasagna, because they both taste soooo good! –Mercedes Nicoll

Peanut Pad Thai, full of veggies! –Magalie Dubois

Wonton soup is my favorite. Making it is like craft time, folding and making all the little wontons. Eating it is sweet too. –Breanna Stangeland