My favorite part of the Blackcomb Lodge in Whistler, BC is the cinnamon rolls, covered in icing, these large size pastries are irresistible. Next time you find yourself in Whistler make that effort to go out of your way to the fresh bakery of the café, you’ll thank me! –Victoria Marshall

Poutine! It is so good! Probably the best in Quebec is at resorts like Tremblant, but poutine just about anywhere is too good to pass up. –Raewyn Reid

My favorite food to eat at the hill is poutine.  It makes me warm inside when its cold outside, and reminds me of one of my favorite places to ride: Quebec! –Jessica Kimura

On hill food is usually terrible! I'll throw a Cliff Bar in the pocket for a lunch snack and then eat properly when I get down. –Nat Gough

I don't eat at the hill, that's for rich people only, or sneaky ones! I never get there before 1 pm anyway... Except on snowy days off course! –Magalie Dubois

This one Aussie dude who works at the bar in the Roundhouse on Whistler makes the best Ceasers I've ever had. That counts as a meal right? If they added Jerky to it I would go as far as saying even a well rounded meal. –Molly Milligan

Crackers, cream cheese and raspberry jam is the most budget friendly…free! –Taylor Godber

I don't seem to eat at the hill that often, but if I were to, one of those huge cookies are always yummy. –Mercedes Nicoll

Oh, White Water in Nelson has the best on-hill menu by far. Its really good hippie food. –Robin Van Gyn

Honestly, I really don't like food at resorts!  If I had to choose, it would be splitting the fish tacos up on Blackcomb with a friend cause they are so huge to eat on your own. –Meghann O’Brien

The free crackers and jam on Whistler and Blackcomb. –Breanna Stangeland

I don't eat on the hill too often. I like packing lunch, but if you ever head to Sun Peaks, you gotta try their cinnamon buns! –Helen Schettini